Wisson Hill Wine
What we do
Events
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7pm War of the Rosés - the Coal Hatch
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10am Winslow Farmers Market
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10am Woburn Sands Community Market
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10am Winslow Farmers Market
Through the Grapevine...
March Musings
It’s almost the middle of March (watch your back if you happen to be a Roman Emperor) and what a beautiful first week we had. Hopefully that will set the tone for the rest of Spring and Summer. But with the sunshine brings the confirmation - should it be needed - that rosé season is definitely open.
New Wine!
As promised, we’ve been busy sampling through (quite literally) hundreds of wines to find gems to take pride of place on your dinner table. Nothing gets into the WHW range without our personal approval and we’re very pleased with what we’ve found. We’ll be bringing these to you over the next few months, but allow us to introduce the first batch below:
Predominantly Terret Blanc - a relative of the grape Piquepoul - this wine is fun, fresh and zippy and a perfect pairing for oysters and mussels: the wine region’s local speciality.
£11.00
This red is an easy-going, lighter style, with plenty of plum and sour cherry flavour, signed off with a savoury spice that’s a great accompaniment to pizza and tomato pasta.
£10.00
Made from parcels of premium grapes from Kingston Estate’s vineyards in Clare Valley, South Australia, this is cassis-and-mint dominant archetypal Aussie Cab. Clare Valley is famed for its warm days and cooling late afternoon and night breezes which aid late ripening varieties like Cabernet Sauvignon.
£15.50
If you’re looking for a fun, easy-going pink fizz to share with friends, look no further. The addition of Pinot Nero leads to an abundance of candied cherry and ripe strawberry accompanying the lively floral and apple aromas of Prosecco grape, Glera.